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Food

We provide safe, high-quality ingredients for the food industry. Our products deliver functional performance—such as solvents, emulsifiers, and processing aids—while consistently meeting strict food-safety standards and international regulations.

PALMERA A1601 SG

Fatty acid

Used as a functional raw material in the food industry, this plant-based fat is utilized as an emulsifier, stabilizer, and flavor carrier. Its purity and versatility ensure quality, safety, and reliable performance. 

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PALMERA A1813

Fatty acid

Plant-based oleic acid provides smoothness, texture, and stability in baked goods, margarines, confectionery, and edible oils. Its versatility makes it a functional ingredient that enhances quality.

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PALMERA A9322

Fatty acid

Its high concentration (93%) of behenic acid makes it ideal for applications in confectionery, baking, margarines, and processed products that require consistency, stability, and reliable performance.

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PALMERA A9818

Fatty acid

Used as a texturizing agent, stabilizer, and fat modifier in the food industry. It ensures consistency, stability, and resilience in the production of confectionery, baking, margarines, coatings, and processed foods.

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PALMERA A9910

Fatty acid

Used as an emulsifier, stabilizer, and carrier in the food industry. Ideal for formulations in confectionery, baking, dairy, and processed foods that require solubility, stability, and safe performance.

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PALMERA B1212E

Fatty acid

Ofrece excelente solubilidad y consistencia, siendo adecuado para la elaboración de confitería, panificación, productos lácteos y alimentos procesados. Su origen y propiedades funcionales aseguran calidad, seguridad y un desempeño confiable.

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EDENOR GTA

Ester

Used as an additive in the food industry due to its properties as a plasticizer, humectant, and flavor carrier. It acts as a solvent in flavors and colorants, ensuring quality, safety, and reliable performance. 

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PALMESTER 3575

Ester

Utilizado como fuente de energía, emulsionante y vehículo en la industria alimentaria. Ideal para fórmulas nutricionales, suplementos, productos lácteos y alimentos procesados. Su versatilidad garantiza seguridad, calidad y un desempeño confiable.

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PALMESTER 3585

Ester

Ideal for nutritional supplements, dairy formulas, baked goods, and processed foods. Its purity and versatility ensure quality, safety, and reliable performance in food applications.

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PALMESTER 3595

Ester

Used as a vehicle, emulsifier, and energy source in the food industry. Provides stability, neutral flavor, and high digestibility, making it suitable for nutritional formulas, supplements, dairy products, and processed foods.

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SYMPATENS” W/4500

Polyethylene Glycol Ester

Used as an emulsifier and stabilizer in the food industry. Ideal for chocolates, confectionery, margarines, and other processed foods. Provides stability, consistency, and reliable performance in food formulations.

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GLICERINA 99.8 PF

Glycerin

Ideal for nutritional supplements, dairy formulas, baked goods, and processed foods. Its purity and versatility ensure quality, safety, and reliable performance in food applications.

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